5 Minute Chocolate Mug Cake
Sent to me by Loren Dorman
4 tablespoons flour
4 tablespoons sugar
2 tablespoons cocoa
1 egg
3 tablespoons milk
3 tablespoons oil
3 tablespoons chocolate chips (optional)
A small splash of vanilla extract
1 large coffee mug (oversized)
Add dry ingredients into a small bowl and mix well. Add the egg and mix thoroughly. Pour in the milk and oil and mix well. Add the chocolate chips (if using) and vanilla extract, and mix again. Pour mixture into your mug and place into the microwave.
Cook for 3 minutes at 1000 watts. The cake will rise over the top of the mug, but don't be alarmed! Allow to cool a little, and tip out onto a plate if desired. EAT! (this can serve 2 if you want to feel slightly more virtuous).
This is one of Katherine H's favorites!
1 comment:
All of my mugs are in the Dishwasher tonight with Chocolate crusted on them.....
Thanks!
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